International and Japanese students experienced together a sake brewery tour as a fieldwork of the course, Niigata University G-code subject “Intercultural Collaborative Learning B: Cross Cultural Understanding through the Collaborative Learning with International Students”

The 6th Sakeology Symposium “Global Expansion of Sakeology -Collaboration with Enology in the U.S.A.-” was held

Two graduate students of the Graduate School Sakeology Program who studied abroad at the Institute of Vine and Wine Science, University of Bordeaux reported on their research study abroad

Iron Metabolism Dynamics in Severe Infections in Clinical Practice: Applying to Infectious Disease Diagnosis and Treatment

In Response to the Noto Peninsula Earthquake in 2024 (Message from President)

[Important] Regarding Class Cancellation for Friday, December 22 due to the Heavy Snowfall

Neuroprotective effects of oral metformin before stroke on cerebral small-vessel disease

Global media magazine TIME Asia Edition introduces Niigata University

Production of marmoset eggs and embryos from xenotransplanted ovary tissues