“Traditional knowledge and skills of sake-making with koji mold in Japan” as UNESCO Intangible Cultural Heritage

President's Award Ceremony

"Multicultural Room" for a prayer and meditation has opened on the Ikarashi Campus

2024 Fall Entrance Ceremony

2024 Fall Graduation Ceremony

Dr. OHSUMI Yoshinori, Nobel Prize laureate in Physiology or Medicine, visited the Sakeology Center

International and Japanese students learned about sake together at ASAHI-SHUZO SAKE BREWING CO., LTD.

The Faculty of Dentistry hosted an International Collaborative Symposium 2024

"One-day Sakeology Experience Program" for International Students from the UK was held